By the end of summer, we’ve had our fill of zucchini side dishes and add-ins to every soup, stir fry, and entree. Time to get creative and indulge in some chocolate bliss…
This Gluten Free Double Chocolate Zucchini Bread is a sinfully delicious, yet not overly rich, recipe adapted from one I found on allrecipes.com. This can be served as a breakfast bread or with afternoon tea, or as a scrumptious dessert. We actually just served this up at Mighty O’s birthday party this past weekend, disguised as chocolate cupcakes. I don’t think the kids realized this was a veggie dish at all! ;) Continue reading